Our school district first cancelled school the second week of March! That’s right! My son has been out of school since the second week of March! I do appreciate the time we’ve been spending together. Since we are stuck at home, we’ve been making our favorite treats! Get ready for our quarantine Peanut Butter Cookies!
Since we’ve been out of school for weeks now, I’ve been keeping us busy with cleaning here and there, watching videos, playing games, learning activities, and worksheets. In other words, we are always learning here at home! Even though my son likes routine, I get creative and try to change it up. We watch story time, watch animals at the zoo on webcams, etc.
I still need to make the time to go for walks throughout the day! Still, we throw a ball and count each time! So we are staying active and learning at the same time!
Since everyone is in quarantine, why not try our Peanut Butter Cookies! Our recipe is super simple and made with the most basic ingredients! These are just perfect for emergencies when you don’t have any ingredients!
Quarantine Peanut Butter Cookies
Ingredients
- 1 Cup Peanut Butter
- 1 Cup Sugar
- 1 Egg
Directions
Preheat oven to 325 degrees.
Add peanut butter, sugar and egg to a mixing bowl.
Mix well.
Roll into 1 Tbs sized balls and place on a non-stock baking sheet or parchment paper lined baking sheet.
Slightly press each ball down with a spoon. Then with a fork, press down on each ball of dough to flatten, creating a criss-cross pattern.
Bake for 12 minutes.
Remove from oven. Let cool on the baking sheet for a few minutes and then transfer to a wire rack.
Serve & enjoy!
Quarantine Peanut Butter Cookies
Ingredients
- 1 Cup Peanut Butter
- 1 Cup Sugar
- 1 Egg
Instructions
- Preheat oven to 325 degrees.
- Add peanut butter, sugar and egg to a mixing bowl.
- Mix well.
- Roll into 1 Tbs sized balls and place on a non-stock baking sheet or parchment paper lined baking sheet.
- Slightly press each ball down with a spoon. Then with a fork, press down on each ball of dough to flatten, creating a criss-cross pattern.
- Bake for 12 minutes.
- Remove from oven. Let cool on the baking sheet for a few minutes and then transfer to a wire rack.
- Serve & enjoy!
Let us know what you think of our Peanut Butter Cookies! They are perfect to make while in quarantine!
Are your store shelves still empty of cleaning products!? Ours are too! Why not make your own disinfectant cleaning spray that is natural? Check out our Homemade Lemon Vinegar Cleaner!
These look really good! I love cookies! And especially the ones with Peanut Butter in them! Yum City! I can’t wait to try making these cookies the ext time I can get eggs!