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Red Lobster Copycat Cheddar Bay Biscuits Recipe

Red Lobster Copycat Cheddar Bay Biscuits

Our Red Lobster Copycat Cheddar Bay Biscuits are delicious and taste just like the ones at the restaurant!
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Course Appetizer, Side Dish
Cuisine American

Ingredients
  

Ingredients

  • 2 cups all-purpose flour
  • 1 cup shredded Cheddar cheese
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 2 tablespoons minced garlic
  • 2/3 cup milk
  • 1/3 cup butter
  • 1 large egg

Topping

  • 2 tablespoons melted butter
  • 1/4 teaspoon parsley

Instructions
 

  • Preheat oven to 400 degrees F.
  • Combine flour, Cheddar cheese, butter, egg, milk, baking powder, salt, and garlic in a bowl.
  • Drop batter by tablespoonfuls onto a parchment paper lined baking sheet.
  • Bake in the preheated oven for 10 minutes.
  • Remove from oven and brush melted butter mixed with parsley on top.
  • Continue baking for 5 more minutes or until golden brown.
Keyword biscuits, copycat recipe, red lobster, red lobster copycat cheddar bay biscuits