Red Velvet Godiva Donuts
Our Red Velvet Godiva Donuts are a sweet treat to share with family and friends! Perfect for Valentine's Day!
Ingredients
Donuts Ingredients
- 1 ¼ C flour
- ½ tsp baking soda
- ½ tsp kosher salt
- 2 tsp Hershey’s cocoa powder
- ¾ C sugar
- ½ C whole milk
- ½ C canola oil
- 1 large egg
- 2 tbsp red gel food coloring
- ½ tsp pure vanilla extract
- ½ tsp white distilled vinegar
Chocolate Ganache Ingredients
- 1 C Semi sweet chocolate chips
- 1/2 C heavy whipping cream
- Pink and White Heart Valentine's Day Sprinkles
Instructions
- Preheat oven to 350 and spray a donut pan with pam baking spray
- Using a large bowl, whisk together flour, baking soda, salt, cocoa, and sugar until combined
- Whisk in the milk, oil, egg, red food coloring, vanilla and vinegar until combined and batter is smooth
- Spoon batter into donut pan about ½ way full
- Bake in the oven for 10-12 minutes or until they are set
- Allow to cool for a few minutes before removing and placing onto a wire rack
Chocolate Ganache Directions
- Using a small pot, heat up the heavy whipping cream until slightly boiling
- Pour chocolate chips into a heat safe bowl
- Pour heavy whipping cream over the chocolate chips and whisk until smooth
- Pour the ganache over the donuts and let sit for a few minutes
- Sprinkle some Valentine's Day sprinkles over the donuts
- Allow the donuts to sit for 20 minutes before serving!